Morocco cookery classes on the Atlantic coast of Morocco in the relaxed town of Essaouira is the ideal base for learning the art of Moroccan cuisine and spices. With arrivals and departure from Marrakesh airport, you can select individual workshops or join a 7 day cooking and photography holiday.

Morocco cookery: Indulge your senses with Moroccan flavours and spices

Moroccan cooking is one of the world’s most distinct cuisines with a multitude of subtle spices each tailored for meat, fish, chicken and vegetable dishes.  The conical shaped Tagine dish is instantly recognisable as a North African icon, the encased aromatic flavours, a combination of fruit, nuts and spices infused with selected meats or vegetables.  With Pastilla, Briouats and couscous also on the menu, alongside a variety of starters, side dishes and Moroccan patisseries, the week’s course complete with spice tours offers a hearty week’s learning.

Morocco cookery classes in Morocco

Choose your week and reserve your place

The photography and cooking week is priced at £975 and includes 2 cookery classes, a spice tour and visit to local and country markets as well as your accommodation and airport transfers.  For the full itinerary including the photography during your week, please visit our dedicated Morocco cookery workshops website here.

Cooking classes in Morocco

For a limited period in 2019 flights are available directly into Essaouira from London Luton on Saturdays.

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SELECT A PREFERRED DATE FOR A WEEK'S COOKING AND PHOTOGRAPHY IN ESSAOUIRA, MOROCCO IN 2019.

Sept. 14th - 21st 2019Nov. 9th - 16th 2019Nov. 16th - 23rd 2019Nov. 23rd - 30th 2019Jan. 25th - Feb. 1st 2020March 7th - 14th 2020March 16th - 18th 2020April 4th - 11th 2020May 23rd - 30th 2020June 6th - 13th 2020March 16th - 18th 2020Sept. 12th - 19th 2020

If you have any questions or special requirements, do let us know.

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